March Munch-ness: Lessons from Expo West 2026

By Hailey Price

Illustration by Brianna Hong

At 10:00 AM on March 4th, the doors of the Anaheim Convention Center opened to the public, revealing a beautifully hectic display of over 3,000 brands showcasing their latest innovations in food and beverage products and packaging. This is Natural Products Expo West, the defining trade show for the Consumer Packaged Goods (CPG) industry. From big-name brands like PepsiCo and Beyond Meat to emerging startups promoting “sport coffee” and “protein boba tea,” Expo West is a window into the food and beverage trends of spring 2026.

1. Major Trends: Functional Nutrition

Especially in the food industry, spring offers an opportunity for unique seasonal flavors that inspire consumers to make the most of the season by enjoying fresh new products that align with their perception of spring. This season is a key time for brands to push their natural, sustainable, and healthy characteristics. Modern consumers prefer clean products with natural ingredients, and spring is perfect for nature-centered marketing and nutrition-boosted offerings.

Expo West saw these tendencies on a large scale. The concept of functional nutrition, where food has holistic nutritional benefits rather than simply tasting good, was put front and center of CPG innovations. Protein topped the charts, with companies incorporating every type of it into any food or beverage you can think of - yes, protein soda and savory protein bars exist. Protein-rich products cater to the obvious audiences of gym-goers and wellness influencers, but protein-filled staples like pasta sauce appeal to a larger audience of busy moms and working professionals in need of convenient nutrition. Fiber was a close runner-up, expected to make its comeback in 2027, with a more intentional and clean introduction to consumers as opposed to the protein “arms race.”

2. Keep it Natural

As the weather gets warmer and we enter a new year of diet trends, consumers become more motivated towards self-improvement and building a connection with what they eat. Brands capitalized on this by aligning their products with pure, natural aesthetics - the same indulgent products consumers want, but with more permissible ingredients.

Natural and “traditional” ingredients, specifically dates, honey, and beef tallow, are reemerging as prominent trends in healthier versions of classic products. While macro-based foods are a large part of the market, there is extensive space for novelty items made from real ingredients, especially when consumers feel that they can fulfill nutritional needs from convenient, familiar foods.

3. Don’t Reinvent the Wheel - Rebrand It

Spring is a season of visuals - fresh rebrands can speak louder than new products. Modern consumers crave novelty, and companies at Expo West highlight how simply rebranding a staple good can be just as successful as developing the next new thing. Beverage brand Moozy highlights this idea. Their flashy, novel product? Milk.

Moozy took advantage of trending energy drink packaging styles, combining a simple core product with sleek modern marketing and social media potential. Many brands followed this pattern, basing innovative goods on straightforward ingredients - chocolate-covered dates, beef tallow potato chips, and chicken jerky. Health-conscious consumers want transparent nutrition lists with ingredients they already trust, and CPG brands have taken this insight and run with it.

4. In Touch With the Trends

The CPG industry rapidly transforms based on trends and fluctuating consumer tastes, both gustatory and visual, so a bestseller in March may be culturally irrelevant by June. In order to keep up, brands need to predict and quickly adapt to fast-moving fads while intentionally shaping their brands to lasting industry preferences.

Many of these trends exploded through social media first, and CPG companies are following consumer interests from their online presence, as well as promoting their product on these platforms. Successful brands not only have a tasty and nutritious product, but also high digital visibility and virality. Unique activations at Expo West, like Goodles’ macaroni plush pit and charm bracelet scavenger hunt, create viral experiences that earn boosted attention online.

The natural products industry represented at Expo West is one of the most rapidly evolving areas of marketing. In many cases, a brand’s authentic story, modern packaging, and customer interaction strategies are more vital to a successful business than the product itself. The brands at Expo West exemplify how to balance convenience and playfulness with transparency and refinement, appealing to consumers with a genuine, consistent persona while matching ever-changing trends.